Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12394/11199
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dc.contributor.advisorVicente Ramos, Wagner Enoces_ES
dc.contributor.authorArana Nicanor, Romina Andreaes_ES
dc.date.accessioned2022-04-28T23:49:30Z-
dc.date.accessioned2022-04-28T23:49:40Z-
dc.date.available2022-04-28T23:49:30Z-
dc.date.available2022-04-28T23:49:40Z-
dc.date.issued2021-
dc.identifier.citationArana, R. y Llacuachaqui, V. (2021). Internal factors that determine the success of peruvian exports of ginger to the United States in the period 2006 – 2020. Tesis para optar el título profesional de Licenciado en Administración y Negocios Internacionales, Escuela Académico Profesional de Administración y Negocios Internacionales, Universidad Continental, Huancayo, Perú.es_ES
dc.identifier.issn1339-5629es_ES
dc.identifier.urihttps://hdl.handle.net/20.500.12394/11199-
dc.description.abstractThis study analyzed the internal determining factors in ginger exports to the United States, being a controversial issue at the international level, due to the demand for exports of multiple products; to describe the internal factors that influence the success of ginger exports and making known the relationship with each of these, concerning the exported quantity, whether the result is favorable or not. The focus of this study is quantitative; it was based on the multiple linear regression model applied to our sample, which is the United States. Numerical data of ginger exports, export price, production volume, Investment in technology and innovation in trade, and exported value of Trademap during the period 2006 - 2020 were obtained. Through the econometric model, it was obtain that there is a direct relationship significant between the export price and the exported quantity (p < 0.05), that is; the greater the quantity of ginger exported, the lower the export price, and the higher the production volume, the greater the quantity of ginger exported (p < 0.05), the greater the investment in technology and innovation in trade, the greater the quantity exported (p < 0.05). These results provide accurate information for medium and large exporting companies of agricultural products, farmers, producers; the results show the key factors that lead to the success of Peruvian ginger exports.es_ES
dc.formatapplication/pdfes_ES
dc.format.extentp. 87-96es_ES
dc.language.isoenges_ES
dc.publisherUniversidad Continentales_ES
dc.relationhttps://cris.continental.edu.pe/es/publications/internal-factors-that-determine-the-success-of-peruvian-exports-oes_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/es_ES
dc.sourceUniversidad Continentales_ES
dc.sourceRepositorio Institucional - Continentales_ES
dc.subjectMercado de exportaciónes_ES
dc.subjectAspectos económicoses_ES
dc.titleInternal factors that determine the success of peruvian exports of ginger to the United States in the period 2006 – 2020es_ES
dc.typeinfo:eu-repo/semantics/bachelorThesises_ES
dc.rights.licenseAttribution 4.0 International (CC BY 4.0)es_ES
dc.rights.accessRightsAcceso abiertoes_ES
dc.publisher.countryPEes_ES
thesis.degree.nameLicenciado en Administración y Negocios Internacionaleses_ES
thesis.degree.grantorUniversidad Continental. Facultad de Ciencias de la Empresa.es_ES
thesis.degree.disciplineAdministración y Negocios Internacionaleses_ES
thesis.degree.programPregrado presencial regulares_ES
dc.identifier.journalActa Logisticaes_ES
dc.identifier.doihttps://doi.org/10.22306/al.v8i4.247es_ES
dc.subject.ocdehttp://purl.org/pe-repo/ocde/ford#5.02.04es_ES
renati.advisor.dni20738614-
renati.advisor.orcidhttps://orcid.org/0000-0001-6322-3525es_ES
renati.author.dni71468725-
renati.author.dni73944128-
renati.discipline413316es_ES
renati.levelhttps://purl.org/pe-repo/renati/level#tituloProfesionales_ES
renati.typehttps://purl.org/pe-repo/renati/type#tesises_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_ES
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