Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12394/12226
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dc.contributor.authorJustiniano Medina, Albertes_ES
dc.contributor.authorArrieta Conde, Joaquines_ES
dc.contributor.authorTorres Taipe, Anderson L.es_ES
dc.contributor.authorCruz Anchiraico, José A.es_ES
dc.contributor.authorHuamanchahua, Deybyes_ES
dc.date.accessioned2023-01-06T01:01:04Z-
dc.date.available2023-01-06T01:01:04Z-
dc.date.issued2022-
dc.identifier.citationJustiniano, A., Arrieta, J., Torres, A., Cruz, J. y Huamanchahua, D. (2022). Design of a Steam Distillation of Essential Oils from Grapefruit Peel with Raspberry Pi B+ Using Telegram Connection. 2022 IEEE 13th Annual Ubiquitous Computing, Electronics & Mobile Communication Conference (UEMCON). https://doi.org/10.1109/UEMCON54665.2022.9965707.es_ES
dc.identifier.urihttps://hdl.handle.net/20.500.12394/12226-
dc.description.abstractThe extraction of essential oils is a process widely used around the world, and part of its main ingredients consists of a natural base. Also, Peru is one of the 15 most biologically diverse countries in the world, maintaining approximately 10% of world flora and endless endemic species, valuing those citrus fruit products such as orange, lime, lemon, and grapefruit. Therefore, the process and development of a model of a grapefruit essential oil distiller are analyzed through the design of an essential oil extractor on an industrial scale by steam dragging, thus establishing the automation and monitoring of the extractor machine through a mobile device that will present the status of the various actuators and sensors implemented showing the status of the parameters in the module, with this it is intended that the operator can be aware of the extraction at any time of the day. Finally, an approximate result was obtained in the distillation of 1,338% of Grapefruit essential oil and the efficiency of remote control was also demonstrated through a Telegram application using Python software for its programming.es_ES
dc.formatapplication/pdfes_ES
dc.format.extentp. 132-137es_ES
dc.language.isoenges_ES
dc.publisherUniversidad Continentales_ES
dc.relationhttps://ieeexplore.ieee.org/document/9965707es_ES
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_ES
dc.sourceUniversidad Continentales_ES
dc.sourceRepositorio Institucional - Continentales_ES
dc.subjectBiotecnologia ambientales_ES
dc.subjectProductos agropecuarioses_ES
dc.subjectAceites y grasases_ES
dc.titleDesign of a Steam Distillation of Essential Oils from Grapefruit Peel with Raspberry Pi B+ Using Telegram Connectiones_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.description.noteEl texto completo de este trabajo no está disponible en el Repositorio Institucional-Continental por restricciones de la casa editorial donde ha sido publicado.es_ES
dc.rights.accessRightsRestringidoes_ES
dc.publisher.countryPEes_ES
dc.identifier.journal2022 IEEE 13th Annual Ubiquitous Computing, Electronics & Mobile Communication Conference (UEMCON)es_ES
dc.identifier.doihttps://doi.org/10.1109/UEMCON54665.2022.9965707es_ES
dc.subject.ocdehttp://purl.org/pe-repo/ocde/ford#2.08.01es_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_ES
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