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Repositorio Institucional Continental


Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12394/7512
Title: Proyecto Bubble cake
Authors: Aragón Gómez, Renata
Colqui Pérez, Kayra
Cristóbal Gomez, Kcoraly
Cueva Yaipén, Adriana
Cuyatti Chávez, Rocío
Rivera Leyva , Alí
Adviser: Peña Huaytalla, Edith Del Pilar
Keywords: Comida rápida
Universidades
Bienestar social
Publisher: Universidad Continental
Course: Emprendimiento e Innovación
Issue Date: 2019
Date available: 18-May-2020
Creation date: 2020
Department: Centro de Emprendimiento Continental
metadata.dc.format.extent: 28 páginas
Access: Acceso abierto
Source: Universidad Continental
Repositorio Institucional - Continental
Appears in Collections:Informes

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DO_UC_CE_INF_2019.pdfInforme final de prototipos2.17 MBAdobe PDFView/Open
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